A pie that is truly Parsi in taste. This Double Decker Salli Boti Pie features mutton and kheema cooked in the classic sweet and sour tomato gravy and is the perfect wow dish for your next dinner party!
salli
Traditional Parsi Salli Boti (Meat with Potato Sticks)
Make any occasion special with the quintessentially Parsi dish – Sali Boti. Made with slow-cooked meat and topped with crispy potato sticks, this dish is a flavour bomb.